5 New Restaurants Hit Delhi-NCR This August
From Karnataka thalis to Japanese bakes, the capital's dining map just got busier.
Delhi-NCR has five new openings worth tracking this season, spread across cuisines and neighbourhoods.
San San brings intentional Pan-Asian cooking to the city. Kai OOTA fills a real gap, putting authentic Karnataka flavours on Delhi plates. Harajuku Bakehouse has planted its newest outlet in Defence Colony, serving handcrafted matcha and hojicha drinks alongside Japanese-inspired bakes.
On the sweeter side, Olivia Creamery, the Kolkata-born artisanal ice cream brand founded in 2021, has opened its first Delhi-NCR outlet as of July 2026. Cafe Sandoz rounds out the list with its most exclusive outlet yet at Rajouri Garden Ring Road, anchored by a globally inspired menu. Bhookh lagi hai, Delhi?
Get the next story first
Join the Bhukkads. Free, no spam, just stories.
Takes 30 seconds.
